Saturdays / From October, 2nd to November, 6th 2021

T H E   S C H E D U L E



9:15 am: Meeting at the Ô Gayot Hotel/Restaurant.

9:30 am: Visit at the Farmer’s Market of Bagnoles de l’Orne

11 am: Cooking lesson by our Chef Franck Quinton. Autumnal recipes, inspired by mushrooms from the forest of Andaines

12:30 pm: 3-course lunch at the restaurant (Beverages included)

2:30 pm: Mushrooms picking in the Andaines forest, together with a mycologist

End of afternoon: Ranking of the different species collected around an aperitif!


T H E   R A T E

120€ per person

(Lunch and beverages included)


O U R   R E C O M M A N D A T I O N S

Make sure you wear an adapted outfit for a 2h30 walk in the forest

Bring your own basket and a mushroom knife

The Originals